Dane started a software company with a product that he developed along with his wife. He grew the business to $2.5 million per year. At that time he was able to successfully sell the business. After retiring at 45, he moved to Asheville and since then has coached hundreds of small businesses in all aspects of their businesses. He specializes in Technology, Strategic Planning, Business Optimization, and Finance.
Veronica is a Certified Public Accountant, Chartered Global Management Accountant and QuickBooks Online ProAdvisor. A graduate of UNC Charlotte earning a BS of Science in Accounting as well as earning a MS in Accounting from GA Southern University. Prior to opening Balanced Virtually Veronica was employed with PricewaterhouseCoopers, Newell Rubbermaid, and Milwaukee Electric Tool in various roles that provided experience in financial reporting, forecasting, budgeting, and auditing.
Dr. Joseph Fox possesses more than 30 years of entrepreneurial development training. His experiences as a former Department Chairperson of Business Administration and as Associate Director of NC Rural Entrepreneurship through Action Learning (REAL) have enhanced his ability to guide clients through all phases of entrepreneurial development including concept feasibility, capacity building, market feasibility, strategic planning, and establishing realistic cash flow projections.
Audra Gaiziunas is the CEO of Bhramari Brewing Company and Owner of Brewed For Her Ledger. She has extensive experience in accounting and finance with not-for-profits, small business, manufacturing (specifically craft beverage) and retail. Over the past 11 years she has worked with 200+ breweries and has served as Bhramari’s CEO since September 2016. Teaching small business owners financial literacy is her passion. She holds degrees in accounting & biz mgmt and an MBA from UNC-Chapel Hill.
My family and I are outdoor lovers with a focus on climbing, running & hiking. I have owned and operated a small business in WNC for over 20 years, as a Chef & Baker. My affinity towards regional flavors & sustainable goods have led me into a community of local growers, artisans and lovers of fine things. My experience encompasses many skill sets: Baking, Cooking, Staff Management, Financial Acuity, Customer Service & Community Organizer. I believe food is the center for social enlightenment.
Mark is a highly qualified Chief Financial Officer with over 40 years of accomplished financial management, accounting, and tax expertise, including many years of operational experience.
During Mark’s career, he has developed concentrated expertise in structuring, organizing, and implementing complex financial transactions. He is proficient in analyzing and negotiating acquisitions and dispositions as well as performing strategic planning.
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